Sagar Ratna has expanded, grown and become the preferred destination for South Indian cuisines across India.
Since opening its first branch in Defence Colony in 1986, Sagar Ratna has expanded and grown, becoming the preferred destination for South Indian cuisines across India. Today Sagar Ratna runs more than 90 restaurants, which include both company-owned and franchised outlets. In an ever-evolving market, Sagar Ratna believes in keeping customers loyal with constant innovations in its menu. Having won numerous awards in the hospitality industry in various categories over the years, Sagar Ratna continues to delight its customers with its authentic South Indian food cooked freshly many times a day.